Best Homemade Meatloaf Recipe

1 1/2 pounds ground beef 1 onion, diced 1 cup breadcrumbs 1 egg 1/4 cup ketchup 2 cloves garlic, minced 1 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon dried thyme

Ingredients:

Preheating the oven to 350 degrees Fahrenheit.

Combine the minced beef, onion, breadcrumbs, egg, ketchup, garlic, salt, pepper, and thyme in a large basin. Stir until thoroughly combined.

Proceed to shape the mixture into a loaf by placing it in a loaf pan or an oven sheet with a rim.

Bake until the internal temperature reaches 160°F, which will take 45 to 60 minutes.

Five minutes after removing from the oven, permit to cool before dividing and serving.

If desirable, garnish with additional ketchup or other sauces/condiments.

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