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The Recipe for Frozen Mudslides

By Robert J. Matthews

Ingredients

1 oz vodka 1 oz coffee liqueur (e.g., Kahlúa) 1 oz Irish cream liqueur (e.g., Baileys) 1 oz chocolate liqueur 2 oz milk or cream Ice cubes Chocolate syrup (optional, for garnish) Whipped cream (optional, for garnish)

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1

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Fill a cocktail shaker with ice cubes.

2

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Combine vodka, coffee liqueur, Irish cream liqueur, chocolate liqueur, and milk or cream in the shaker.

3

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Shake the mixture vigorously until it's well-chilled.

4

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Optionally, drizzle chocolate syrup inside a chilled glass for an additional decorative touch.

5

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Strain the shaken mixture into the prepared glass over ice.

6

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If desired, top the cocktail with whipped cream for a luxurious finish.

7

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Gently stir before savoring your delightful Mudslide cocktail.

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