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Palm Tree

The Recipe For Mojitos Served In Pitchers

By Robert J. Matthews

Ingredients

2 oz (60 ml) white rum 1 oz (30 ml) fresh lime juice 2 teaspoons sugar (adjust to taste) 6-8 fresh mint leaves, plus a sprig for garnish Ice cubes Club soda Lime slices for garnish

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Palm Tree

1

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Palm Tree

In a glass, muddle the fresh mint leaves and sugar together to release the mint's flavor.

2

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Palm Tree

Fill the glass with ice cubes.

3

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Palm Tree

Pour the white rum over the ice.

4

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Palm Tree

Top off the glass with club soda to your desired level.

5

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Palm Tree

Gently stir the mixture to combine the ingredients.

6

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Palm Tree

Garnish the Mojito with a sprig of fresh mint and lime slices.

7

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Palm Tree

Optionally, you can add more sugar or lime juice according to your taste preferences. Enjoy your refreshing Mojito!

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